From casual to formal dining, our Chef focuses on providing the best!


We offer fresh, seasonal menus while providing personalized service in a casual atmosphere.

Our Food and Beverage staff prides itself on exceeding your needs when you're here and making you feel at home. We accommodate dietary restricitions by offering many gluten free and vegan options.

While at the Club, you can dine in the following locations:
  • Atrium Restaurant - full service dining featuring unique Chef's specials
  • On the Way Cafe - a great place to grab a quick snack after a workout
  • Tartan Lounge - the Club's central hub where families casually dine for lunch or dinner or enjoy drinks at the bar

     

Executive Chef, Larry Defeo
Atrium Restaurant
Tuesday through Saturday:  5pm-9pm (dinner)

Tartan Lounge
Monday:  CLOSED
Tuesday through Saturday:  11am-3pm (lunch)
Tuesday through Sunday:  5pm-9pm (dinner)

Bar service starts at 4pm daily.

On the Way Cafe
Monday through Sunday:  Grab 'n Go options available

Note: Food & Beverage service times may fluctuate seasonally and for Club events.